Get ready to sweeten up your dinner with the delectable brown sugar-glazed carrots! Carrots, a humble and versatile vegetable ...

Carrots: Peeled and sliced lengthwise.I use about 1.5 lbs of whole carrots which serves about 4 people. Other kind of carrots ...

Sprinkle over a little caster sugar and season with salt. Bring up to the boil, stirring occasionally, then boil until the ginger beer has more or less all boiled away, leaving the carrots glazed ...