Goji berries are shriveled and red, not unlike a sunburned raisin…not necessarily the thing you’d find most appetizing. But, ...

Originally from Asia, goji berries have been utilized for over two thousand years in both traditional medicine and culinary practices. Now, they are readily available globally. The question then ...

A 2021 randomized trial in humans suggests eating goji berries regularly during middle age may reduce the risk of age-related macular degeneration, the leading cause of age-related blindness.

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A recent study has identified a molecular switch that regulates the accumulation of carotenoids in goji berries, compounds known for their health-promoting properties. The research focuses on the ...

Compounds from goji berries may have neuroprotective effects for retinal cells and implications for subthreshold depression, early research suggests. The researchers involved say the findings ...