Boned Leg of Lamb With Greek Yoghurt and Cardomons is a community recipe submitted by Liz Stokes and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

An easy roast, full of Greek flavours. This one pan meal is perfect ... Rub seasoning all over the lamb until evenly coated. Place the lamb leg in a large baking tray, then add the tomatoes, garlic, ...

Add lemon zest, chilli and baby capers and cook for a further minute. Slice lamb and serve with potatoes, greens, lemon wedges and extra oregano. For a full leg of lamb double the ingredients for this ...

1. Rub the lamb all over with the cut side of the garlic. Rub the dried oregano all over the lamb, then season and moisten with olive oil. Set aside. 2. Line a roasting pan large enough to fit the ...

Click through for more fantastic lamb recipes... This slow roast Greek-style leg of lamb is marinated in garlic, lemon and herbs then slow cooked for all that wonderful flavour over crunchy, sticky ...

Cooking lamb chops might be intimidating for less-experienced cooks, but there's nothing complicated about this delicious, ...

Roast the potatoes for 20 minutes until they are just starting to soften, then put the chops on top, pour in 300ml/½ pint lamb or chicken stock or water and return to the oven for 30-35 minutes ...

This Greek-inspired stew is one of our favourite ... 427 olive oil pack diced lamb leg onion, finely chopped ...

500 g boneless leg of lamb, trimmed of all fat and cut into 2.5 cm cubes salt and pepper Greek-style salad 6 tomatoes, thickly sliced 1 red onion, finely chopped 1 baby white cabbage, about 250 g, ...

I serve these steaks with a fresh Greek salad, this is great for the BBQ. I used Silver Fern Farms Lamb Steak.

Combine the olive oil, lemon juice, wine, onion, garlic, mustard, oregano, basil, rosemary, cumin, salt and pepper in a blender (preferably) or food processor. Blend until it's well combined and ...