An easy roast, full of Greek flavours. This one pan meal is perfect ... Rub seasoning all over the lamb until evenly coated. Place the lamb leg in a large baking tray, then add the tomatoes, garlic, ...

Add lemon zest, chilli and baby capers and cook for a further minute. Slice lamb and serve with potatoes, greens, lemon wedges and extra oregano. For a full leg of lamb double the ingredients for this ...

Cooking lamb chops might be intimidating for less-experienced cooks, but there's nothing complicated about this delicious, ...

1. Rub the lamb all over with the cut side of the garlic. Rub the dried oregano all over the lamb, then season and moisten with olive oil. Set aside. 2. Line a roasting pan large enough to fit the ...

This recipe reminds me of bieng back in Greece where the food is so fresh and tasty. I serve these steaks with a fresh Greek salad, this is great for the BBQ. I used Silver Fern Farms Lamb Steak.

Boned Leg of Lamb With Greek Yoghurt and Cardomons is a community recipe submitted by Liz Stokes and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

You could also do this in a food processor. Using a finely pointed sharp knife, cut deep holes all the way around the lamb and push the paste into them. 2 Place the lamb in a roasting tin on top of ...

500 g boneless leg of lamb, trimmed of all fat and cut into 2.5 cm cubes salt and pepper Greek-style salad 6 tomatoes, thickly sliced 1 red onion, finely chopped 1 baby white cabbage, about 250 g, ...

Click through for more fantastic lamb recipes... This slow roast Greek-style leg of lamb is marinated in garlic, lemon and herbs then slow cooked for all that wonderful flavour over crunchy, sticky ...

This leg of lamb, inspired by the flavours of Spain, is marinated in a delicious blend of chorizo, sweet paprika and garlic. It’s a showstopper that cooks up on the barbie in under 30 minutes to a ...