Meanwhile, spoon some of the dressing over the cooked ham mixture and check for seasoning, adding more salt or pepper as needed. Once you have removed the puff pastry cases from the oven ...

So whether you're making it for a holiday or just because you like it, we've got the scoop on how to cook ham to juicy ...

Instead of being boiled and then transferred to a hot oven to be glazed, I cook the ham so, so slowly, in the oven, wrapped in foil, so that it steams sweetly in the low heat. I then remove the ...

Have leftover ham from the holidays? This week on Allison’s Cooking Diary, we are making Ham & Pineapple Rice to help use up ...

Hoisin sauce adds tons of flavor to this simple cabbage and ham stir-fry that’s an easy way to transform leftover meat from ...