I tasted and reviewed canned chili from Hormel, Wolf Brand, Amy's, and Campbell's to find the best option for a quick meal.

Read on to learn more about some of the best and worst canned beans for chili. Read more: 15 Tips For Making The Best ...

Because beans overcook easily in a pressure canner, I add them later, when I’m heating up my home-canned chili for a meal.

When you're craving a bowl of piping hot chili but don't have an hour or more to spare for chopping, sautéing, and simmering, ...

Accidentally add to much heat to your chili? You can fix it in no time by bulking it up with any of the non-spicy ingredients ...

Hormel's chili was the most bean-forward ... None of these canned versions held a candle to the homemade stuff. For a microwaveable meal, the chili mac was pretty tasty. It's the one I'd actually ...

Still, none of these canned versions held a candle to homemade chili ... I decided to compare versions with beans for consistency's sake, and I heated up each chili in the microwave following the ...