Frito-Lay chips have been around for a long time and many flavors have come and gone. These are the discontinued chip flavors ...
This is an F5-level snack. Twisters, the sequel to the '90s hit movie, will hit theaters on July 19 and, like the original, will likely become one of the highest-grossing films of summer.
It has since become a staple at every barbecue, and in our restaurant Honey & Smoke. “Burning the aubergine really brings out the best in this slightly bland vegetable. Don’t hold back – by ...
In this recipe, developer Kara Barrett glazes her wings with a bourbon-spiked barbecue sauce that's super-sweet with a slight hint of heat from hot honey. As Barrett tells us, "BBQ wings are ...
Dallas Cowboys fans can try a new sweet-and-salty combination during Sunday's home game against the Detroit Lions: a Fritos Sundae ... combination of Tex-Mex and barbecue – two of Texas ...
Frito-Lay began as two separate companies in the early 1930s that merged in 1961 to form Frito-Lay. It became a subsidiary of PepsiCo in 1965. There are 1,100 snack foods produced under the Frito ...
(this makes more than you will need for this recipe but it can store in the fridge for up to 2 weeks) Rub the oil all over the chicken thighs and place skin side down on barbecue. Cook until skin ...
Homemade kebabs are perfect for the barbecue and so much tastier than the kebab van. We've got lamb kebabs, chicken kebabs and vegetarian versions - just stuff into pittas with plenty of salad.
Burnt ends, whole hogs, smoked brisket or dry-rub ribs? Few foods stir more debate than barbecue, and a new museum opening next year aims to look at all aspects of beloved barbecue culture.