Transfer ribs, bone side down, to a foil-lined 15x10x1-in. baking pan; brush with sauce. Broil 4-5 in. from heat until browned, 2-3 minutes. If desired, serve with additional sauce.
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Slow Cooker Spare Ribs
These Chinese-style Slow Cooker Spare Ribs feature a sweet and sticky glaze made with honey, hoisin sauce, and the perfect combination of ...