Are you eating enough iron-rich foods? If not, you might be prone to iron deficiency, which can lead to anemia and chronic ...
Iron is essential for red blood cell production and overall health. Foods rich in iron include fruits like mulberries and olives, leafy greens such as spinach, legumes like lentils, red meat ...
Iron deficiency is common during pregnancy. One way to prevent it is to add iron-rich foods to your eating plan. If you have ...
Tofu, made from soybeans, is a great source of plant-based iron, as per the Journal of Food Science and Technology, providing about 3 mg per 100 grams. It is also rich in protein and calcium.