Thanks to the distillation process, grain-based spirits like bourbon are considered gluten-free. But what about wine? Since it's made from grapes, not grains, you may think it's a safer option.

According to White Claw's official website, the sparkling beverage is "made from a blend of seltzer water, our gluten free ...

At first, becoming a gluten-free eater can be a bit tricky. There's gluten secretly lurking in many unexpected foods. It's not as simple as cutting wheat flour out of your diet. Food & Wine is ...