I haven't done it yet, but I will one day make two of these cakes and then sandwich them together with a lemon cream cheese frosting, I think it will be delicious. So if you want to try a simple yet ...

Meanwhile, make the lemon curd. Spread the lemon curd over the top of the cake. Serve cut into slices with a blob of softly whipped cream or crème frâiche. This recipe is from Janet Pilfold and ...

Put the lemon zest and 80ml juice in a saucepan with the sugar. Heat over a medium-low heat, stirring until the sugar has dissolved completely. Remove from the heat and keep warm In a separate pan, ...

This Italian Ricotta Lemon Cake is an excellent Italian dessert to prepare for your friends and family. You do not need a special occasion or holiday, either. And if you are like me, you will find ...

Lemon heaven for lemon lovers. That's how we'd describe this cool and creamy limoncello cake. Each bite of this cake is bursting with lemon. This is fancy restaurant quality and isn't a dessert that ...

Torta Di Riso (Italian Rice Cake ... Drizzle this over the top of the cake. Bake at 180c for around an hour or until cooked through & golden. Serve with cream if desired. 1.In a food processor put the ...