It's surprising, then, how popular kosher hot dogs have become among Americans, even those with no connection to Judaism. By far the most recognizable brand of kosher dog is Hebrew National ...

Everyone knows pork isn’t kosher. So why, then, are Jews so obsessed with it? For nearly all of Jewish history, pigs have been inescapable. During eras of Roman rule, rulers would challenge Jews ...

Several communities come together here, creating a strong network of Persian Jewish, kosher and Israeli restaurants that sit ...

MOSTLY KOSHER and THE KLEZMATICS have been announced at the Carpenter Center on December 12. Enjoy a blend of traditional and ...

W Mall offers consolidation, and because nobody wants unnecessary shlepping, the mall, despite its newness, has gained ...

BBQ wings are always hit during football season and in this no-fuss hot honey bourbon recipe, they're baked and then broiled ...

Southern Broward County has a large number of Jewish households, but Joe Gopin noticed something missing: There were no strictly kosher markets near the beaches. That’s how he chose the location ...

Former winner of the Daily Telegraph Young Jazz Musician of the Year competition, Dom Franks is a versatile musician, teacher and composer based in Cheltenham, Gloucestershire. Following a spell with ...

Known for adhering to kosher dietary laws, Malka will showcase Shani's signature cuisine and feature an ambiance and décor designed to take guests on a cultural journey to Tel Aviv. Prior to ...

For the first time, the Anne Frank House in Amsterdam will replicate the cramped rooms where Frank and her family spent two years hiding to evade Nazi capture. By Laurel Graeber It will soon be ...

However, what I’ve been thinking more about is how Origins just made a major retcon when it comes to Mike Franks and his relationship with Gibbs’ dad, Jackson Gibbs. Before we get to the ...

"It never disappoints in its simple deliciousness," the Bravo star says about her sautéed potato, peppers and onion-topped hot dogs Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...