Lemon heaven for lemon lovers. That's how we'd describe this cool and creamy limoncello cake. Each bite of this cake is bursting with lemon. This is fancy restaurant quality and isn't a dessert that ...

The book describes a “cake to be baked in small cups”, which is believed to be the first mention of cupcakes in literature. As for limoncello, it is a lemon liqueur that originated in Southern Italy, ...

Sprinkle with the remaining two tablespoons of limoncello and leave for five minutes ... I love to serve this on a rimmed cake stand, but it could make more sense to make up individual portions ...