The governor of California issued an executive order that recommends action to limit the harms associated with ...
“Some processing methods—like freezing, fermenting, or pasteurizing—can help preserve or even enhance the nutritional value ...
However, not all processed foods deserve this negative image. Many can actually offer significant health benefits while saving valuable time in the kitchen. These foods, carefully processed to ...
About 60% of the American diet comes from processed foods—and while that’s not necessarily a good thing, it’s not all bad ... sodium on the ingredients list,” suggests Lorenz.
The executive order directs several state agencies to prepare recommendations that, generally, aim to identify ways to protect Californians' health.