SAULT STE. MARIE — Maple syrup producers in the Eastern U.P. got a jump on making the sweet stuff, weeks ahead of when they normally start. The production usually starts around mid-March for ...

We take empty bourbon barrels from Kentucky and we put our dark Maple syrup in it, and we let it sit for two years' ...

Great River Maple, in Garnavillo, Iowa, is now among the state’s most prolific syrup producers ... the spread of non-local species and long periods of drought intermixed with heavy rainfall ...

A technological revolution has transformed the ancient tradition of sugar making—with big implications for local economies ...

Geoffrey Lewis, research specialist at the Center for Sustainable Systems, told The Michigan Daily that this project came ...

Navigating the Challenges of Maple Production” will take place from 4 to 5:30 p.m. Nov. 13 at CDL Maple Ohio, 4508 York St. in Farmdale. The program will be an ...

With the grant, Smokey House Center will launch its Climate Adaptive Maple Program, a groundbreaking research and education project designed to address the challenges facing the maple syrup industry ...

When purchasing maple syrup, consider the source. Many producers take pride in their craft and offer detailed information ...

The Pennsylvania Department of Agriculture’s Hardwoods Development Council partnered with the PA Maple Syrup Producers Council to create the map as part of a marketing initiative promoting ...

This has also enabled producers to make a lot more syrup and grow their businesses. Big Tree Maple’s reverse osmosis machine, a machine that allows producers to take most of the water out of the sap ...

Most of us, when we think about maple syrup ... insatiable sweet tooth and buoy local economies. What’s more, a sugar bush—the term for a forest used to produce maple sap—is a part of ...

A partnership of the Pennsylvania Department of Agriculture’s Hardwoods Development Council and PA Preferred program, in cooperation with the PA Maple Syrup Producers Council, the map is part of ...