Combined with Cool Whip, it can create a sturdy, customizable frosting that takes very little time to make. Read more: 30 Types Of Cake, Explained If cream of tartar sounds like a foreign object to ...

Made with just two ingredients, Cool Whip and cream cheese, this decadent frosting is a combination of light and fluffy textures balanced with a cream cheese tang that will leave you wanting more. To ...

First, make sure your butter is at room temperature. If it's too cold, it won't whip properly, and if it's too warm, your frosting will sadly separate. Second, you want to really whip that butter.

Let cool completely. For the frosting, use a mixer to beat together softened butter and powdered sugar until smooth. Spoon in Cool Whip and blend until creamy. Spread frosting on top of the brownies.