lime leaf and dried anchovies Wozniuk flies in from Malaysia and fries in-house. Makan’s Chinese pork jerky, called bak kwa, has a shawarma-like quality, the flat sheets buzzing with tender ...
Tasting Table on MSN9mon
The Umami-Packed Difference Between Chinese Pork Jerky And American JerkyWhile the precise origin of the pork jerky variety is unknown ... Plus, Fujianese immigrants brought the food to Malaysia and ...
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