The Bar-Tender's Guide, 1887 Through the second half of the 20th century, until the Millennium, bourbon was the established base for a Manhattan but with the rise in popularity of rye whiskies, this ...

ウイスキーベースのカクテル2回目はジン＆イットからマンハッタンの誕生まで、そしてマティーニについても触れてみた。ベルモットがこれらのカクテル誕生のキーとなっている。 さて2回目からはカクテル・マンハッタン誕生の話をしよう。前回の1回目は ...

A Manhattan cocktail is strong, slightly sweet, and aromatic. This drink is fancy and impressive yet so easy to make with ...

Bittersweet amaro is the secret to this modern classic Manhattan riff. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator ...

Midnight Manhattan is a sophisticated twist on the classic Manhattan cocktail. It is a rich and bold drink made with bourbon, sweet vermouth, coffee liqueur, and a dash of chocolate bitters. The ...

Indulge in the bold and complex flavours of the roasted toasted Manhattan cocktail, which offers a delightful balance of caramel sweetness and coffee bitterness. This silky-smooth nightcap provides a ...

A classic Manhattan cocktail offers smooth, dry sips that can pack a wallop with only a few ingredients. Made with rye ...

This is a wonderful ready-made, vintage Manhattan cocktail from The Handmade Cocktail Company's Ultimate ... The concept of the ‘Vintage Cocktail’ range is simple – you get all the ingredients for a ...