For an easy quick-fix, store-bought mayo can be enhanced with the addition of punchy raw garlic and a squeeze of bright, citrusy lemon juice. The result is a light yet creamy aioli-style dip that can ...

This Spicy Garlic Aioli is made with sriracha and garlic for a bold, spicy condiment that pairs perfectly with sandwiches, burgers, fries, and more. Easy to make by hand with just a whisk, this ...

If you're looking for a way to upgrade your pimento cheese recipe, swap out the spread's iconic mayo for a close cousin that ...

Without mayo, there would be no deviled eggs, club sandwiches or classic potato salad anymore. But really good mayonnaise can't be bought in a jar at the grocery store; it's made from scratch at home.

Drain on kitchen paper. I love to wrap them in crunchy little gem lettuce leaves, add a dollop of garlic mayo (aioli) or your mayo of choice and enjoy. Add the garlic to the mayonnaise and season ...

Meanwhile for the aioli, crush the garlic cloves under a knife blade ... then gradually whisk in the olive oil to make a thick mayonnaise-like mixture. Serve the dish in its cooking pot with ...

Then, in terms of ingredients, a garlic aioli recipe is an emulsified spread primarily made up of mashed garlic and olive oil, while mayo sticks mostly to neutral oils, eggs, and vinegar.