Step 3: Blend the salsa.In a blender or food processor, combine the roasted tomatoes, jalapeños, and onion with the garlic, ...

This fiery, smoky salsa recipe showcases exactly what makes Mexican food so delicious. Simple to make and packed with flavour, it's particularly delicious dolloped onto tacos. This recipe is similar ...

For Alex Stupak's salsa roja (a key component for his tacos al pastor), he looked to guajillo chile, one of the workhorses of the Mexican pantry. Cheap and ubiquitous, these dried peppers impart the ...

Basic chilaquiles are then simmered with either salsa verde or salsa roja until they start to soften. This recipe is for the green-sauce version, with a fried egg, some crumbled cheese and a ...

Sopes have been always my favorite Mexican street food ... with a good drizzle of your favorite salsa. I used salsa roja, you ...