fresh tomatoes, stem ends cored out and quartered, chicken stock, garlic, small onion quartered, ancho powder, guajillo powder (I had a hard time finding this. Had to order on Amazon), dried oregano, ...

Sopa de Lentejas is a comforting and rich soup made of lentils, vegetables, and tomato sauce. This lentil soup is enriched with the addition of Mexican chorizo, a spicy and flavorful sausage. Sopas ...

Sopa de Fideo Mexicana is an incredibly simple, flavorful Mexican noodle soup made with a savory tomato-based broth. It is ...

Ladle the soup into bowls and serve topped with the tortilla strips, coriander, large dollops of crème fraîche, Tabasco and lime wedges on the side. Cook's note: Mexican tortilla soup, or sopa azteca, ...

This brothy noodle soup from the Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community cookbook is perfect for when you’re feeling a tad under the weather. Top with sliced avocado or ...