Read more about our editorial standards. Making a roux with the OXO Good Grips 11-Inch Balloon Whisk, one of 10 whisks we tested. Photo: Michelle McSwain The difference between a bad whisk and a ...

For years now, I’ve used this OXO mini whisk for all my dressing emulsification needs, and it does the perfect job every time. I’m able to make my dressing in mason jars, small bowls ...

Liv Dansky has worked with Dotdash Meredith since 2019 as a recipe tester and developer and, more recently, as a writer for the commerce team. Her work can be found across brands like Food & Wine ...

Instead of employing a fork, I love this mini whisk from OXO. With thin stainless steel wires, it’s durable enough for thick ...