This olive garden copycat soup recipe is loaded with flavor and can be made on the stove, slow cooker or instant pot. Olive ...

1. Heat a soup pot with 1/4 cup olive oil. Add the onion, celery, carrots and cook for 15 minutes or until tender. 2. Then add garlic, rosemary, bay leaf and salt and cook for 5 minutes.

When we ranked all of the soup options at Olive Garden, we weren't blown away, but one option was the clear best to have with ...