Enjoying spinach (palak) during winter is not only healthy but also incredibly flavourful, especially when paired with ...

Palak Paneer is a beloved North Indian dish that combines the goodness of spinach with soft, creamy paneer in a flavorful, ...

About Palak Paneer Recipe: Cottage cheese bits are cooked in a warm pureed spinach curry. One of the most popular North Indian dishes, Palak Paneer goes well with just anything from roti, naan, ...

3. Now, heat oil in a pan, add jeera, and allow it to splutter. Add in the onions and sauté well before adding in the palak, paneer, ginger, chillies, and salt. Cook for a few minutes, and then turn ...

In this culinary exploration, we delve into a spectrum of recipes where palak ... delectable ways in which palak elevates our winter tables. A quintessential North Indian delicacy, Palak Paneer ...

Get the rajma recipe. Palak paneer is a popular Indian dish made with spinach, paneer (Indian cheese), and spices. This vibrant and flavorful dish is a delicious and easy weeknight meal that's ...

Try this soothing cold weather meal of humble palak, which is paired with potatoes and flavoured with simple masalas and loads of garlic! Have it with hot phulkas or parathas or dal-rice for a ...

I adore the soul-warming flavours of Indian Palak Paneer, but often tire of eating it with roti or rice (although the latter combo was a mainstay when I was a student). Here's a fresh take on the ...

Paneer is a fresh cheese, used in vegetarian Indian cooking. It carries flavours very well and the texture is fantastic. Here it’s fried to give it crunch before adding to the richly spiced ...