Often, when learning to cook, one of the first things a home chef gravitates toward is a piece of fish, cooked simply in a pan with über-crisp skin. And why shouldn't they? It's a delicious way ...

Once you delve into the world of cooking you'll notice quite a bit of jargon regarding specific cooking techniques. This info ...

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(Totally worth it.) But a fish dinner doesn’t have to be defined by a hard sear in a pan, oil splatter all over your stovetop, kitchen counter and clothes. For nights when you want something ...

HexClad has attempted to create a single pan that can ... less proficient at searing than the marketing jargon would have you believe. That said, it still sears meats, fish and veggies better ...