The apple pectin in this recipe acts as a thickener ... As far as vegan alternatives to commercial gummy candy (which often ...

The white pith just under the skins of citrus fruit is high in pectin. Any citrus fruit can be used, but choose ones that have a thick layer of white pith for good results with this recipe.

you know most recipes require more sugar than fruit — oftentimes 4 to 7 cups! — causing many people to look for other ways to preserve more naturally and with less sugar. Pomona’s Pectin is ...