If you have trouble digesting gluten or are tired of the typical flour alternatives, give pine nuts a blitz in the food processor to create a tasty nut flour. Since pine nuts are high in fats ...

To make the dough, put the flour into a large bowl and add the salt ... Leave to cool then add the cheese, pine nuts and mint. Mix thoroughly. When you’re ready to assemble the parcels, preheat ...

Press pine nuts onto each cookie ... Step 1: To make the shells, mix flour, sugar, and cinnamon together in a medium bowl. Cut in shortening until crumbly. In a mixer bowl, add Marsala wine ...