Rub the pork chops with the crushed garlic, thyme, paprika, sage and salt. Set aside while you make the applesauce. Place the apples in a saucepan with the cold water and set over a medium heat. Cover ...

The spices in the recipe make the meal. The seasoned pork chops are savory. Topped with a sweet, spicy, and tart apple and ...

Divide the potatoes between the serving plates and place a bacon chop onto each plate, serve immediately with a spoonful of apple chutney.

Who said pork chops couldn't be posh? Give them apples, onions and mustard, as well as plenty of mash, and you'll have a classy dinner that satisfies. Roll the fat sides of the pork chops in the ...

Cook the apples in the oven alongside the pork for the final 30 minutes until soft and golden. If using as a main dish serve with the pork, along with a relish or chutney of your choice.

Serve with extra warm maple glaze, sauteed green beans, garlic mashed potatoes and Apple chutney. Place all ingredients in a mixing bowl. Whisk to combine very well. Set aside to glaze the Pork Chops ...

These juicy pork chops are topped with a sweet and tangy apricot-tomato chutney. The chutney is made with fresh apricots, tomatoes, onions, and a blend of spices. The pork chops are seared to ...

When I think of comfort food, this excellent recipe of smoked pork chops with tender potatoes and sweet apple slices is the ...

Discover a simple peach curry chutney recipe that pairs beautifully with pork. Easy to make and full of flavour, it's a ...

pork chops in a creamy sauce with sliced apples - from my point of view/Shutterstock If you order a pork chop or roast pork in a restaurant, it's not unusual for such a dish to come with a side of ...

Here, Chef Allen uses ripe Francis mangos from Haiti as the base for a sweet-spicy contrast to grilled pork chops. In large saucepan over med ... becomes the consistency for marmalade. Leftover ...