Traditional cooking methods can lead to dry, flavorless pork chops and tenderloin. We spoke with an expert about the best ...

Pork tenderloin is one of the most versatile meats—always tender and flavorful. It pairs perfectly with any spice or sauce ...

In keeping with the traditional theme, this pork loin roast begs for a sweet, tangy apple sauce you whip up, fast! Our top tip for perfect crackling is to leave the pork uncovered on a rack set ...

Here’s an easy weeknight meal. Just assemble the ingredients and let the oven do the rest. I cut the pork tenderloin into ...

Lucy Seligman - restaurant critic, food historian, and the voice behind "Thanks for the Meal" - knows exactly how to make the ...

In Greece, skewers of garlicky grilled meat called souvlaki are sold on street corners, in restaurants and at the beach.

Serve the pork in slightly overlapping slices arranged on a long plate, with a little of the sauce poured over along with the rest of the sauce served in a warm jug.