Chef Emeril Lagasse talks about Portuguese food and his own heritage at 34 Restaurant & Bar, his latest restaurant in New ...

Joe Rogan lists Harris campaign’s ‘hilarious’ requirements for appearing on his podcast Midseason 2025 TV Schedule: See When ...

But to truly appreciate the resourcefulness and comfort of the Portuguese kitchen, you must begin as most meals do in Portugal, with soup. Growing up, I ate soup every night, each bowl as wholesome as ...

Managers and chefs, hired months ago, went on a deep dive of Portuguese food and culture, from the old country to food tours of Lagasse’s home town. Craftsmen from Portugal crossed the ocean for ...

Portuguese cooking has not always been a part of the New Orleans food scene, but for a city that relishes a festive Friday lunch and fiercely argues a favorite po-boy joint, newcomers in the ...

Return soup to pot (if using a food processor) and bring to a simmer. Stir in chopped shrimp and simmer until just warmed through, about 30 seconds. Turn off heat and season with salt to taste.

“It's a relaxed and inviting environment with delicious modern Portuguese food to share. What's not to enjoy?” 34 Restaurant and Bar is open seven days a week at 4 p.m., closing at midnight ...

This meal was exactly what I was looking for. Our waitress, a wonderful Portuguese girl named Bruna Oliveira, helped answer a lot of my questions; she was so engaging and informative. The first ...

Portuguese cuisine hasn’t quite hit the mainstream yet in other parts of the country: You won’t see restaurants on every street corner dishing out codfish […] When we first published this ...

A firm favourite around the world and particularly in London where there are dedicated shops to the Portuguese tart. It is a worldwide treasure – pastel de nata! Equipment and preparation ...

Emeril Lagasse brought far more than a dash of excitement to the SouthCoast this spring when the Fall River-born celebrity chef made a surprise visit to his hometown to reminisce and eat his way ...