What Makes These Pickled Onions Special? This recipe combines the natural sweetness of red onions with the bright acidity of ...

These Balsamic Pickled Onions are tangy and slightly sweet, made with just 5 simple ingredients. They're quick, easy to make, ...

Make the quick-pickle brine: In a medium saucepan ... Make the pickles: Place onions and oregano in a pint jar or container. Add warm brine to cover. Place lid on jar and seal.

While the lamb is roasting you can prepare the accompaniments. To make the picked onions, peel and very thinly slice two red onions. Heat the white wine vinegar, sugar and salt over a medium heat ...

Taste and adjust seasoning if needed. Drizzle over the salad ingredients and gently toss to combine. Place salad in a shallow serving bowl and top with the pickled red onion and almonds.