If you don’t know about mop sauce, it’s time you learned about this sauce, the secret ingredient for keeping beef brisket, pork butt, and ribs tender and moist as they cook on the barbecue for ...
Whether you're using a smoker or indirect heat on a gas or charcoal grill, a mop sauce will help provide the savory, rich essence desireable in grilled ribs and chuck roast. To use a mop sauce ...
5. After 3 hours carefully remove the ribs from the BBQ. 6. They should be soft and smell delicious, mop them with plenty of the sauce and then return them to a direct heat to give them some colour. 7 ...