Rapeseed oil is known and loved for its delicate, mild flavour and is an extremely versatile ingredient, deferring modestly to allow other flavours to shine through rather than overpowering the whole ...

But with the recent hike in olive oil prices, more of us are turning to our home-grown rapeseed oil. But is it really better ...

A local chef presents the food Iwate offers on that very day. 1. Combine mackerel aged in rice bran with rapeseed oil and heat it in a pan. When they are mixed together, add low-gluten flour and ...

The majority of the UK's sunflower oil comes from Ukraine A farmer has said the current shortage of cooking oil could be solved by more domestically grown rapeseed. Emma Foot grows rapeseed on her ...

Try our easy roast potatoes recipe which uses sunflower oil. 2. Butter with rapeseed oil Smelt buttery but didn't taste fatty. A good tip is to melt the butter and leave the impurities in the pan ...