Red eye gravy is best made with country ham, a dry-cured variety popular in the South, but you can make a different ham and ...

Serve this gravy with Apron String Biscuits. In a heavy stainless steel or enameled skillet over medium heat, melt the butter. Fry the ham slices for 2 minutes on each side, or until browned and ...

Add the thyme and red wine, bring to the boil and cook until the wine has reduced by half. Leave to infuse with the shallots and herbs until you are ready to make the gravy, then strain.

What Is Tomato Gravy? Don't confuse Southern tomato gravy with a sauce that's closer to marinara (sometimes called red gravy in places with a heavy ... Ingredients for Tomato Gravy Tomato gravy ...

Crock Pot Eye of Round with Mushroom & Onion Gravy is a delicious and tender beef dish cooked in a slow cooker. The eye of round roast is seasoned with herbs and spices, then slow-cooked with ...