Green Oil Recycling invites all NYC restaurant owners and commercial kitchen operators to participate in Waste Oil Awareness Month. Together, we can protect our environment, avoid unnecessary fines, ...

This regulation, considered the country's most stringent food safety measure, was enacted in response to alarming reports of vendors recycling "gutter oil" obtained from restaurant waste and ...

Officials of UCO Japan, which organizes and coordinates waste cooking oil collectors and recycling agents, said some 400,000 tons of used cooking oil gets recovered from food plants, restaurants ...

F&LC said it will be the first leading restaurant chain operator ... The company projected that 900,000 liters of waste cooking oil will be collected annually. Revo International will be ...

Most London restaurants and takeaways are failing to stop grease, oil and food going down the drain ... did not have adequate systems for keeping waste out of sewers. On Whitechapel Road, where ...

Empowering NYC Restaurants to Avoid Fines, Protect the Environment, and Support Renewable Energy Through Waste Oil Recycling Waste Oil Awareness Month is about empowering businesses with the knowledge ...

In Carmel-By-The-Sea, California, however, one fancy restaurant has discovered an innovative and low-lift way to drastically reduce the amount of waste it sends off to landfills, Monterey County ...