To make the perfect oven-roasted turkey for your holiday dinner, dry-brining with a homemade spice rub is absolutely ...

Thanksgiving dinner or Christmas dinner. Cover a whole or half turkey breast with fresh herbs and butter, place it on a bed ...

Combine salt and seasonings, and rub under and over turkey skin. Refrigerate, uncovered, for 24 hours. Plan on 3/4 teaspoon ...

This turkey brings Latin-inspired flavors to your Thanksgiving table. First, marinate the turkey in a mixture of puréed ...

A traditional Thanksgiving dinner will include dishes made from ingredients native to North America: the centrepiece turkey, ...

Insert a leave-in probe thermometer (if using) into turkey and transfer roasting pan to oven. Roast turkey 30 minutes. Reduce oven temperature to 350°. Continue to roast until temperature in ...

A juicy roast turkey perfect for the big day with golden, crunchy roast potatoes elevated with salty bacon and rosemary.

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parsnips and gravy.

Best of all, simple techniques like spatchcocking and dry-brining can be used beyond Turkey Day. Master these skills to cook a foolproof Thanksgiving bird, and a better roast chicken throughout ...

Looking for the best deal on Thanksgiving turkeys this year? A new report reveals which grocery stores offer the lowest ...