Most people don't think of serving roasted green beans, but they should because roasting caramelizes the beans and brings out ...

Insert slices of the remaining garlic and tiny sprigs of rosemary into the incisions. Moisten with olive oil and season. Place the lamb on top of the prepared beans and cover with 2 sheets of oiled ...

Turn the heat to medium and bring the beans up to a gentle simmer, skimming any foam that rises to the surface. Add the 4 smashed garlic cloves and 3tbsp of the extra-virgin olive oil. Cook the beans ...