Below, you’ll find three standout recipes that pay homage to satay, each with its own twist on the classic recipe. If a stir fry is your default quick-and-easy dinner, try updating your usual ...

Main DishToday, we mix Mexican and Thai cuisine in this recipe for crispy tacos topped with chicken and satay sauce. The base ...

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Serves 4 as a main, 8 as a dipping sauce Put the shallots, garlic and ginger in a mini food processor or blender with 3 tablespoons of water. Blend to a really smooth paste. Scrape the paste into ...

Your support makes all the difference. “Mmmm, yes please – a lovely, nutty satay curry,” says chef Poppy O’Toole. “I love a good nut. The peanuts in this dish make for a delicious ...

goat meat cut into small pieces, salt, shallots, garlic, palm sugar, ground coriander, pepercorns, ginger, sweet soy sauce (kecap manis), oil, sweet soy sauce, bird eye 🌶 chillies ...

Malaysian Satay is a popular street food in Malaysia, consisting of skewered and grilled marinated meat, usually chicken or beef. The meat is tender and flavorful, thanks to the marinade made with a ...

Satay pork steaks are a delicious and flavorful dish that combines tender pork steaks with a rich and creamy satay sauce. The pork steaks are marinated in a mixture of soy sauce, ginger, garlic, and ...

Then add the cream, stir to combine. Reduce heat and simmer until the chicken is cooked, about 4 minutes. Have you cooked this recipe? We’d love to see! Submit your picture so we can share it with our ...

Recipetin Eats founder Nagi Maehashi says her peanutty, sweet-savoury satay skewers is one of her readers’ favourite recipes. But this version, which removes the skewers from the equation, might be ...

A very happy National Day to all Singaporeans! Starting today, we will be featuring the recipe videos of the winning entries to our Tecno Local Oven Recipe contest over the coming week. Our first ...