Preheat oven to 180°C. Line a 2 lb loaf tin. Put the yoghurt into a large mixing bowl. Add the porridge oats and sieve in the bread soda. Add in your salt, seeds and fruit if you are using.

Mix the flour, seeds, chopped dillisk ... garnish it with a large feathery piece of dillisk stuck to the top of the loaf which will dry out and turn into a delicious seaweed crisp.

Preheat the oven to 180C/160C Fan/Gas 4. Grease the base and sides of a 900g/2lb loaf tin and line with non-stick baking paper. Break the eggs into a bowl and beat with a fork until combined.

Hands Of A Baker Remove Freshly Baked Loaf Bread With Sesame Seeds From A Baking Pan. - close up shot Video footage of multi-grain breads of various flavors being arranged and rotated on a turntable ...

These Dark Chocolate Peanut Oat Bars are a perfect snack to grab on the go or a healthier treat option. They’re packed full ...

If you're looking to eat less ultra-processed food in the new year, one health influencer has shared the swaps you could make ...

I enjoyed the Warburtons loaf but I was pleased to find an alternative that was less than half the price. The Lidl loaf was ...

So how does your regular supermarket loaf measure up? £1.20, 800g Flavour: There’s a decent bounce to this and a nutty flavour, plus crunch to the seeds. Health: It contains palm oil ...

It’s always handy to have a decent wheat-free loaf up your sleeve, and this one made with a variety of seeds is a winner. Try it with butter curls and Cheddar. Equipment and preparation ...

I've always wanted a really good orange poppy seed cake recipe. One with a moist, tender crumb with lovely orange flavour but ...

Blue Poppy Seed, Lemon and Muscatel Raisin Loaf is a community recipe submitted by SarahP and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Cream ...