particularly simple miso soup, white miso is frequently used. Its milder flavor makes it easier to use in soups since it's ...

You'd never guess what it is, but you'll taste the difference.

Will the sweetness of the tomato sauce be elevated as a result? Absolutely. The same goes for miso paste; it's not just for soup anymore. Try stirring a little shiro miso into the sauce of your next ...

It too is very versatile and suited to all types of dishes, from soup to dressings and dips and in cooked dishes. Sweet white miso (usually sold as shiro miso) is sweeter and lighter in taste ...

The miso they'll likely have used will be shiro (white) which isn't so strongly flavoured that it overpowers the other ingredients. Its sweetness is spot-on for a soup such as this. You could make ...

Boxed chicken broth is always a tasty and convenient cooking option, but there's an easy way to make it something truly ...

Miso paste, the heart of miso soup, is a fermented soybean paste that comes in several varieties including white (shiro), red (aka), and mixed (awase). Each variety provides a unique flavor profile, ...

It too is very versatile and suited to all types of dishes, from soup to dressings and dips and in cooked dishes. Sweet white miso (usually sold as shiro miso) is sweeter and lighter in taste ...