Tuna steaks: You can get tuna in most grocery stores. I used ahi tuna steaks in this recipe. I also asked the seafood department people for the sushi-grade ahi tuna, which is my favorite type of tuna!

I’m always on the lookout for quick, simple, and delicious recipes. This air fryer tuna steak recipe checks all those boxes and more! And you can make this restaurant quality meal in less than 15 ...

Robert DiGregorio of Fulton Fish Market shares his best tips regarding the specific requirements that will guarantee your ...

Heat the extra oil in a frying pan on a high heat. Season the tuna, to taste, with salt and freshly ground black pepper on each side. Place the tuna into the frying pan and fry for two minute on ...

Set aside to cool. Slice the tuna into 11/2-inch cubes and cut each cube into 1/8-inch-thick squares. Mix the cream cheese with the wasabi until smooth, and season to taste with lime juice and salt.

Marinate the tuna steaks in the olive oil, salt and pepper for at least two hours before cooking. Preheat a griddle until hot and cook the tuna steaks for approximately two minutes on each side.