These smashed potatoes, air-fried to perfection and topped with melted cheese ... this red skin potato salad is a go-to choice for anyone looking to master the art of simple and flavorful potato ...

These smashed red potatoes are nice and crispy on the outside ... Using the bottom of a glass or a potato masher, flatten potatoes to 1/2-in. thickness. In a small bowl, combine Parmesan, garlic ...

Using a small sharp knife, carefully peel the sweet potatoes to make potato skin chips, toss with 1 T olive oil ... Season to taste and serve the potato skins with the coconut smashed chickpeas for ...

We roast the bones and the process releases a bunch of chicken fat from skin that might remain on the bones. We collect the fat and whip it into our smashed potatoes. We also take the bones and ...

Air-frying also gives a crispy skin and creamy middle ... tomato and jalapeño slices, split the potato and spoon the cheese mixture on top. For the smashed avocado topping, mash the avocado ...