Select a mix of soft cheeses, hard cheeses, and semi-hard cheeses to provide a range of flavors and textures. Aim for 3-5 different types of cheese to avoid overwhelming your guests with too many ...

For a soft, creamy cheese like Brie, nothing compares to a shandy. “The bright, citrusy flavors help to cut through the richness of the cheese, creating a harmonious balance,” says Oxton ...