Apricot and almonds are a match made in heaven and this tart makes the most of both of them. For this recipe ... the pastry for 10 minutes. Line the pastry case with parchment paper and fill ...

In this recipe, it becomes the base for delicious rolls with apricots. A simple and tasty peanut filling is hidden between ...

In this recipe, it becomes the foundation for delectable rolls with apricots. Between the flaky, crispy pastry lies a simple yet delicious peanut filling. While it may seem that everything has ...

Preheat the oven to 200C/400F/Gas 6. Roll out the pastry on a lightly floured work surface and use it to line a 27cm/10¾in loose-bottomed, fluted tin. Line the pastry case with baking parchment ...

Add in the apricots and cook for a further ... melted 6 sheets of filo pastry Add half the lamb mixture, then a layer of spinach, followed by the remaining lamb. Fold any excess pastry over the ...

Dried apricots are combined in this pie with fresh apples, chopped and flavoured with a hint of cardamom. To avoid soggy pastry, make the filling ahead of time and allow it to completely cool ...

Toss the apricots ... minutes until the pastry is golden and the filling is heated through. We know that you love to cook, and we wanted to provide you with a searchable recipe database that ...