Mashed on MSN10mnd
Why You Should Start Using Biscuit Dough For Fruit Pastries
As it bakes, the dough envelops the fruit filling, creating a delectable fusion of flavors. The result is a pastry that is a ...
Tasting Table on MSN4mnd
Use Leftover Cake To Give Stuffed Fruit Pastries A Textural Upgrade
You'll then need to combine the crumbles of the cake with the fruit you intend to fill the pastries with, like cherries, ...