Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...

For the sauce, heat a wok until smoking and add the oil. Add the grated ginger, stir-frying for a few seconds. Stir in the lime zest, followed by the beer and soy sauce. As soon as the liquid ...

Soy sauce is, indeed a very good store cupboard item that can be used to flavour far more than just Chinese foods. You can ...

Main DishToday, we mix Mexican and Thai cuisine in this recipe for crispy tacos topped with chicken and satay sauce. The base ...

This seared tuna dish from Michael Bremner is topped with a fresh and crunchy garnish of carrots and salted peanuts, with plenty of creamy avocado too. The dressing is a combination of Amoy's light ...

Ginger-Lime Chicken Sandwiches are a flavorful and refreshing option for a quick and easy meal. The chicken is marinated in a mixture of ginger, lime juice, soy sauce, and honey, giving it a tangy and ...

1. Heat the oil gently in a pan or the pot of your slow cooker if it is the type that will go on the hob. Add the carrots, ...

Combine the ginger, garlic, soy sauce and honey in a small bowl. Transfer to a large plastic ziplock bag along with the salmon and close securely, excluding any air. This ensures that all the salmon ...

ready to use in a delicious Monday night meal - easy sweet and sour meatballs with ginger, honey and lime. * Tamari is a Japanese soy sauce with a darker colour and richer flavour than Chinese soy ...

Asian Salmon With Chilli Lime Noodles is a delicious and healthy dish that combines tender salmon fillets with spicy and tangy noodles. The salmon is marinated in a flavorful mixture of soy sauce, ...

The real star here is the dressing — made with creamy tahini, bright rice vinegar and lime juice, umami-rich soy sauce, spicy fresh ginger, and a touch of honey sweetness — which will pull ...