14 Ingredients You Should Be Using In Your Steak Marinade, According To A Steakhouse Chef
Marinating your steak is a popular way to infuse some flavor into it, and there are some particular ingredients you should ...
The Takeout on MSN21h
The Store-Bought Ingredient Perfect For Marinating Beef In A Pinch
If you crave tender, flavorful beef, look no further than this store-bought item. We reveal the secret ingredient and the ...
The Takeout on MSN8d
Why Baking Soda Belongs In Your Meat Marinades
A humble household ingredient is the key to delicious marinades and tender meats. Learn the science behind this simple item's ...
BBC9y
Tamarind-marinated bavette steak
Do not use until it is cold. Put the bavette steak into a resealable freezer bag, pour in the cold marinade and squelch it about so that the thin steak is covered on both sides, then seal ...
Food & Wine4y
Flank Steak
Not only does it have a rich, beefy flavor, but it's actually a lot cheaper than most other steak options. This cut of beef takes exceptionally well to marinades—flavor easily seeps into the ...
BBC5y
Beef and pepper stir-fry
Season the marinated steaks with salt and pepper and fry for ... the red peppers and onion for 3–4 minutes over a high heat. Tip in the white parts of the Chinese leaves and fry for another ...