and watch as the sauce caramelizes into a sticky coating that’s the essence of this dish. Ingredients: To double the recipe ...

This sticky marinade is a winner – super quick ... Serve with a potato salad and green crunchy leaves. You can replace drumsticks with chicken thighs, but will need to adjust the cooking time ...

Chicken lollipop drumsticks have had the meat peeled back, making drumsticks easier to eat. Juicy, tender meat bursts with your favorite marinade, then caramelizes to sticky perfection under the heat.

Line a roasting tin with baking paper, and sit the chicken legs on top, in a single layer. Spoon over the marinade and roast for 35-40 minutes, or until sticky, golden-brown and cooked through.