or make one large trifle in a large trifle bowl. Either way, this is the perfect summer dessert! There’s nothing better than a summer berry trifle! With these vibrant red and blue mixed berries ...

Rub the flour and butter until they resemble fine crumbs. Add the sugar and mix well. Add the egg and mix to a dough. Place on a floured surface and roll out to fit a fluted pie tin. Press into ...

Add the vanilla essence and combine well. Cover the bottom of a trifle dish or deep glass bowl with a layer of biscuits, breaking into pieces as necessary. Follow with a third of the berry-jam mixture ...

A fabulous finale to any meal, this berry trifle dessert will steal the show with its fluffy cake, fresh berries and luscious ...

Blend the ricotta and 200 g frozen summer ... ricotta-and-berry mixture, and top with fresh basil leaves. Place a stencil on each plate and sprinkle generously with icing sugar. Remove the stencil to ...

Starting with the fact that our balmy summer weather in December is ... to come up with mouthwatering variations. This Berry and Chocolate Trifle made with a splash of Baileys Chocolate not ...