Turkey bacon can turn out a bit underwhelming if you don't know how to crisp it up properly. Here's how to nail the texture ...
Preheat at oven to 375 degrees. Place the 1/2 breast between two sheets of plastic wrap and use a mallet or frying pan to flatten to a consistent thickness (save the top piece of plastic wrap ...
A juicy roast turkey perfect for the big day with golden, crunchy roast potatoes elevated with salty bacon and rosemary.